It all started here! This simple noodle offers endless possibilities. A classic served on its own or in wonton soup. Simple and quick to prepare: just blanch, drain, and serve – whether in soup or tossed with your favourite sauce.
Ingredients, Nutrition Facts and Serving SuggestionsFood Service
Shrimp and Meat Wun-Tun (20 pcs.)
Shrimp Ha Gow – 50 pcs.
Pork Siu Mai – 50 pcs.
Steamed Bao – Appetizer Size
Steamed Bao – Lunch Size
Potstickers – Pork & Vegetable – 50 pcs.
Steamed Bao – Dinner Size
Potstickers – Chicken & Vegetable – 50 pcs.
Wun-Tun Thick Noodles (5 lb.)
The same as Thin Wun-Tun Noodles, but the wider shape lends itself to more substantial noodle dishes and heavier sauces.
Ingredients, Nutrition Facts and Serving Suggestions