Tender dumplings filled with succulent shrimp, showcasing the natural sweetness of the seafood.

Ingredients: Wheat powder, Shrimp, Water, Lard, Canola oil, Sesame seed oil, Potato starch, Salt, Sugar, Baking soda, Ground white pepper, Lye water, Monosodium glutamate.

Freezer / 270 days

Defrost and steam for 10 minutes until cooked.